4. Goulash, Hungary

As much fun to eat as it is to say, goulash is a symbol of Hungaryโ€™s national identity. This is packed full of filling ingredients: slow-cooked beef shin, red onions and vegetables. It is also flavored with paprika and is best served with a large dollop of soured cream.

Recommended: Blue Rose Restaurant or any other decent restaurant in Budapest

Wiener Schnitzel, Austria
Explore more ...